Electric Conveyor Industrial Oven Tunnel For Baking Bread

Product Features

1.Series of uninterrupted baking mode applied. Automatic Operation of screen touch control, once  set up oven temperature and speed rate, the machine works automatically.

2. Manpower saving.

3.The raw material is inputted from entrance and the product comes out from exit. Thus avoid food pollution, achieving national QS standard requirement.

4.The framework of main body is made of enhanced strong steel and heat preservation materials, which can avoid distorts due to long-time overheat and energy saving.

5.The Length and width of the tunnel oven could be tailored made according to customers’ need