European dough sheeter

The commercial European dough sheeter is designed for making various types of pastry, pastry cake, puff pastry, and pressing dough. It utilizes imported components and food-grade steel for durability and safety. The high food standard PU belt ensures smooth and efficient operation, even in humid conditions, without shrinking or deformation. With a unique design for lower noise and excellent abrasion resistance, the machine’s lifespan is extended. Additionally, its space-saving, movable folding structure allows for easy cleaning and maintenance.