Electric Convection Oven (10 Trays)

This full electric convection oven is versatile, ideal for baking various breads, desserts, and meats, making it a perfect choice for bakery shops and hotels. It ensures excellent baking effects with a luxurious appearance, compact structure, and large baking volume. The use of quality insulation minimizes heat loss, and durable imported components, such as a temperature controller and micro-computer panel, provide precise temperature control. The specially-designed air channel ensures even heat distribution for perfect baking results. The well-insulated large glass door reduces heat radiation, and an auxiliary powerful steam generation system enhances functionality.